HAPPY HOUR TASTING MENU |
WINES BY THE GLASS, $5 |
Qupe Chardonnay, Santa Barbara |
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Byron Pinot Noir, Santa Barbara |
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COCKTAILS, $5 |
Farmer’s Market Blackberry Mojito |
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Margarita w/ Fresh Lime, Mint, Cucumber & Tangerines |
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SPECIALTY MARTINIS, $5 |
Southern Belle
Absolut Mandarin Cosmopolitan w/ Cranberry & Lime Juice |
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Rajin' Cajun
Absolut Peppar, Chipotle Bloody Mary & Pickled Green Beans |
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SMALL PLATES, $5 |
Fried Green Tomatoes w/ Herb Buttermilk Dressing |
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Cheddar Cheese Hush Puppies w/ Spicy Pepper Jam |
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Tupelo Honey Vinaigrette Salad w/ Sunflower Seeds |
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Roasted Carrot & Parsnip Soup w/ Vegetable Beignet |
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Deep Dish Mac n' Cheese w/ Bacon Collard Greens |
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Red Beans & Rice Vegetarian Style w/ Parmesan Cheese |
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Southern Fried Chicken w/ Sweet Potato Fries |
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Bloody Mary Braised Ribs w/ Peanut Coleslaw |
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Blackened Molasses Wild Salmon w/ Andouille Sauté |
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Southern Shrimp w/ Cheddar Jalapeno Grits |
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Basket of Breads – Cheddar Scallion Pinwheels, Smoked Bacon Gouda, Biscuits & Sweet Potato Pecan |
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Chocolate Turtle Beignets w/ Candied Pecans |
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